It’s that kind of day. A cold, wet winter day that just begs for some old school goodness. I’m going with the Beatles on Sunday Jams today. If it’s not broken? Don’t fix it. I’ll try not to get too pedestrian with my picks though. We have to have some element of surprise here, right?…
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This won’t be a daily thing, but we’re definitely going to keep reminding you: Valentines Day is coming up. Get ready. And when I say, ‘get ready’, I mean be prepared with lingerie. And not some lame ass, tired, frilly stuff from that looks like it came out of a Sears catalogue from the day…
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Homemade buttermilk biscuits are taken to another level by adding some cheddar cheese. Easy to make and great for breakfast, lunch or dinner. Delicious slathered with butter, some honey or jam or make a breakfast sandwich. The key to tender soft biscuits is not to overwork the dough, less is more. Here’s how to make…
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The hashtag trending on X right now is #boycottsuperbowl. That’s big. Something big must’ve happened for hashtag like that to trend. Now, I had to go looks and see what happened that would make that many people upset with the NFL. Why would I have to go look it up? Because, my friends, I gave…
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This soup is a meal in itself, lots of vegetables, cannellini beans in a delicious broth with mini meatballs and cheese tortellini. Simple to make, freezes beautifully if you have leftovers. Meatballs are optional for a vegetarian soup. Parm rinds bring a wonderful flavor to this soup, save your rinds or check with your cheese…
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